Title:	Matrix-elimination with steam distilation for determination of short-chain fattyacidds in hypersaline waters from pre-salt layer by ion-exclusion chromatography
Author:	Ferreira, Fernanda Nunes Carneiro, Manuel Castro Vaitsman, Delmo S. Pontes, Fernanda Veronesi Marinho Monteiro, Maria Inês Couto Silva, Lilian Irene Dias da Alcover Neto, Arnaldo
Keywords:	Fatty acids Steam distillation Ion-exclusion chromatography Hypersaline waters Pre-salt Ácido graxo
Date of Public.:	2012
Publisher:	Journal of Chromatography A (2012), v.1223, p.79-83.
URL:	http://dx.doi.org/10.1016/j.chroma.2011.12.032
Appears in Collections:	Artigos de Periódicos

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