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Title: Effect of mercerization on the properties and biodegradation behavior of LDPE and LDPE/PHB hybrid composites filled with castor bean cake
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dc.contributor.authorRocha, Marisa Cristina Guimarães
dc.contributor.authorSanches, Maira Cunha
dc.contributor.authorAcevedo, Nancy Isabel Alvarez
dc.contributor.authorBertolino, Luiz Carlos
dc.date.accessioned2023-05-09T13:30:24Z
dc.date.available2023-05-09T13:30:24Z
dc.date.issued2023
dc.identifier.citationMarisa Cristina Guimarães Rocha, Maira Cunha Sanches, Nancy Isabel Alvarez Acevedo & Luiz Carlos Bertolino (2023) Effect of mercerization on the properties and biodegradation behavior of LDPE and LDPE/PHB hybrid composites filled with castor bean cake, Plastics, Rubber and Composites, DOI: 10.1080/14658011.2023.2207060
dc.identifier.urihttps://doi.org/10.1080/14658011.2023.2207060
dc.identifier.urihttp://master.cetem.gov.br/handle/cetem/3677
dc.language.isoen_US
dc.publisherPlastics, Rubber and Composites, 2023
dc.subjectCastor bean cake
dc.subjectMercerization
dc.subjectComposites
dc.subjectLow-density polyethylene
dc.subjectBiodegradation
dc.subjectMechanical properties
dc.subjectAgroindustrial residues
dc.subjectResíduo agroindustrial
dc.titleEffect of mercerization on the properties and biodegradation behavior of LDPE and LDPE/PHB hybrid composites filled with castor bean cake
dc.typeArticle
Appears in Collections:Artigos de Periódicos



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